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谷牧田株式会社   /   TANIMAKITA JAPAN

Tanimakita gold emblem谷牧田のお米 — Tanimakita Rice

TANIMAKITA RICE

From Kisosaki, Japan, to your table.
Coming soon to Canada.

The place our rice calls home

谷牧田のお米の産地
三重県木曽岬町

Kisosaki, Mie Prefecture

Near Ise Bay, the rice fields of Kisosaki are shaped by the soil, water, and changing seasons. This is where the story of Tanimakita Rice begins.

今日の土。今日の水。今日の空。
そこを見極める。

Today’s soil. Today’s water. Today’s sky.

Care begins with paying attention.

百姓としての誇り

Pride in growing rice

For grower Yoshihiko Yokoi, farming begins with knowing the field. Watching the soil, water, and weather each day guides the care given to every harvest.

毎日食べるものは
信用できるものを

Know the rice on your table

Rice is part of everyday life. Tanimakita shares the place and people behind it, connecting each grain with the care that goes into growing it.

食卓の真ん中に、お米。

At the heart of the table

A warm bowl of rice brings a meal together. From simple daily dishes to food shared with family and friends, its place at the table is a familiar one.

Films from Tanimakita

谷牧田の風景

A closer look at our rice and the fields it comes from.

Introducing Tanimakita Rice

A film from our team in Japan.

The seedling festival

New beginnings in the rice fields of Japan.

Our partner in Japan

From Tanimakita to Canada

Clinical Nutrition and Tanimakita share the same parent company. We are bringing our Japanese partner’s rice to Canada, beginning with Tanimakita rice bags.

谷牧田のお米

Coming soon to Canada

Bag sizes, Canadian pricing, and ordering details will be announced here when available.

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